The KitchenAid santoku kitchen knife is an essential tool for everyday meal prep, featuring ridges on the blade that prevent food from sticking, making it perfect for chopping and dicing vegetables. Expertly forged from semi-polished, high-carbon Japanese steel, the blade is hardened and tempered for long-lasting sharpness and professional-quality cuts. Its eastern-style ergonomic handle is triple-riveted for stability, balance, and a comfortable, secure grip. The knife includes a custom-fit blade cover for safe storage and protection, and while it is top-rack dishwasher safe, hand washing and immediate drying are recommended to extend its lifespan.
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Description
The KitchenAid santoku kitchen knife is an essential tool for everyday meal prep, featuring ridges on the blade that prevent food from sticking, making it perfect for chopping and dicing vegetables. Expertly forged from semi-polished, high-carbon Japanese steel, the blade is hardened and tempered for long-lasting sharpness and professional-quality cuts. Its eastern-style ergonomic handle is triple-riveted for stability, balance, and a comfortable, secure grip. The knife includes a custom-fit blade cover for safe storage and protection, and while it is top-rack dishwasher safe, hand washing and immediate drying are recommended to extend its lifespan.
