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WMF Kineo Santoku Knife 18cm (18-9617-9490)

WMF Kineo Santoku Knife 18cm (18-9617-9490)

Dimensionally stable knife blade made of special blade steel, corrosion resistant, forged by the entire length. Comfortable handling thanks to ergonomic handle. Perfect hygiene thanks to seamless processing.

The Kineo collection will fit into the interior of any kitchen

Made in Germany, Kineo series features a wide range of blade shapes, extreme sharpness and ergonomic design for a comfortable grip and balanced cutting experience

Robust, corrosion-resistant blade made from special blade steel

High blade stability thanks to special blade design with Secondary cut

A kinetic, ergonomic design with stainless steel trim

Performance Cut technology: Here, the blades undergo heat treatment in a special furnace, which changes the structure of the blade steel

The steel becomes harder and can be ground to a sharper angle than was previously possible. During the sharpening process, a robot measures every single blade to determine the optimum cutting angle. A laser then sharpens each knife to the highest precision. The resulting knives are incredibly sharp - and remain the way for a very long time.

$20.65

Original: $59.00

-65%
WMF Kineo Santoku Knife 18cm (18-9617-9490)

$59.00

$20.65

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Description

Dimensionally stable knife blade made of special blade steel, corrosion resistant, forged by the entire length. Comfortable handling thanks to ergonomic handle. Perfect hygiene thanks to seamless processing.

The Kineo collection will fit into the interior of any kitchen

Made in Germany, Kineo series features a wide range of blade shapes, extreme sharpness and ergonomic design for a comfortable grip and balanced cutting experience

Robust, corrosion-resistant blade made from special blade steel

High blade stability thanks to special blade design with Secondary cut

A kinetic, ergonomic design with stainless steel trim

Performance Cut technology: Here, the blades undergo heat treatment in a special furnace, which changes the structure of the blade steel

The steel becomes harder and can be ground to a sharper angle than was previously possible. During the sharpening process, a robot measures every single blade to determine the optimum cutting angle. A laser then sharpens each knife to the highest precision. The resulting knives are incredibly sharp - and remain the way for a very long time.